Borabay
It is a edible chickpea variety developed through selective breeding by the Black Sea Agricultural Research Institute (KTAE) and registered in 2017.
“As a team, we ensure quality at every stage of chickpea production.”
Key Features
- Plant Height: 32-60 cm
- First Pod Height: 16-29 cm
- Seed Color: Beige
- 100 Seed Weight: 39.4-49.1 g
- Seed Yield: 160-190 kg/da
Cultivation & Nutrition
- Since it is resistant to drought, it is recommended to be grown in Central Anatolia, Transition Regions and Southern Anatolia regions.
Quality & Traceability: It is a chickpea variety developed through selection breeding.
It is moderately tolerant to chickpea blight (Ascochyta rabiei).
Cooking Time: 55-57 minutes
Water Uptake Capacity: 0.48 g/grain
Water Uptake Index: 1.06%
Swelling Capacity: 2.40 ml/grain
Swelling Index: 0.49%
Protein Content: 23.73%
Sieve Top Values (9mm/8mm): 16.8-19.9% / 53.8-57.6%
